Creamy sauce made from five top quality cheeses: Emmental, Grana Padano, Taleggio, Fontina and Gorgonzola. Melted with butter. Recommended on pasta dishes, also great in risotto and gnocchi. Delicious as a topping for pizza, bruschetta and sandwiches and it can be use to make sauces for steaks.
Usage: Recommended on pasta dishes, also great in risotto and gnocchi. Delicious as a topping for pizza, bruschetta and sandwiches and it can be use to make sauces for steaks.
